Tracey Mishel Catering

Full Service Catering & Private Chef Services

Salads

ARUGULA

Candied Walnuts – Dried Cranberries – G. S. Apples – Goat Cheese

Balsamic Vinaigrette

MIXED GREENS

Avocado – Cherry Tomatoes – Corn – Toasted Pepitos – Cotija Cheese

Citrus Vinaigrette

KALE

Parmesan – Currants – Pine nuts – Lemon – Avocado Oil

SHAVED ROMAINE

Carrot – Cucumber – Bean Sprouts – Scallions – Toasted Peanuts

Miso Vinaigrette

SPINACH

Quinoa - Chopped Egg – Red Onion – Crispy Bacon – Blue Cheese

Balsamic Vinaigrette

CLASSIC CAESAR

Romaine – Parmesan – Rustic Croutons – Homemade Dressing

GREEK FARRO

Kale/Spinach Mix – Kalamata Olives – Feta – Roasted Red Peppers – Chickpeas

Herb Vinaigrette

Soups

Winter “Super Greens”

Tomato

Classic Chicken Noodle with Orzo

Lemon Chicken - Chick Pea - Rice

Fish Chowder

Thai coconut soup with shrimp